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We offer delicious homemade food for breakfast, lunch and dinner, using fresh seasonal produce with the finest ingredients.
All of our menus have a meat, vegetarian and fish option, there is also a salad bar all year round.
We cater for special dietary requirements on request. Our catering team has an excellent reputation for providing a balanced menu together with healthy eating options. Our produce is ordered from local suppliers which helps us reduce our carbon footprint.
“Restaurants at Work are proud to be working in partnership with the NSPCC to provide a catering service which reflects the quality of the facilities that are available at the NSPCC National Training Centre.
Passionate about fresh food and the delivery of excellent service our team work tirelessly to ensure that the expectations of all of our customers are consistently exceeded and that the food and service we provide creates a really memorable experience.”
Wyn Roberts
chief executive,
Restaurants at work
Please contact us for further information.
Copyright © 2006 NSPCC - All rights reserved. National Society for the Prevention of Cruelty to Children, Weston House, 42
Curtain Road, London EC2A 3NH. Incorporated by Royal Charter. Registered charity number 216401. NSPCC, charity registered in Scotland, charity number SC037717.